Sunday, July 8, 2012

Grilled Mozzarella Basil Tomatoes


A little grillin' something I thought I'd share with you -

Grilled Mozzarella Basil Tomatoes 
Tomato (we use the bigger tomatoes, but any kind will work)
Fresh Mozzarella Cheese
Balsamic Vinegar
Fresh Basil
Grill or Oven
Salt & Pepper (we sprinkle on the tomatoes when sliced)

Slice Tomato in 1/4 to 1/2 inch slices and slice Mozzarella.  On a piece of foil place a tomato slice, sprinkle Tomato with Salt & Pepper and balsamic vinegar.  Top with a slice of Mozzarella on top of tomato slices.  Slice up some fresh basil in thin ribbons and sprinkle on top of tomato/mozzarella sammie.

Pop on the grill or in the oven until cheese gets melty and bubbly.  Tomato will get good and cooked too - You can also turn the broiler on if you're using the oven to make the cheese a little brown and crispy.

We usually put these yummy tomatoes over grilled chicken, but you could eat these as a side dish too.
Here's what they look like all bubbly, brown and yummy - 
Sorry one's missing - they looked so good I had to 'TRY ONE' before I too a picture.  =)
Give these guys a try & let me know what you think!  =)
Hugs & Happy Days!

3 comments:

  1. Hmm, soo yummy... I feel like getting hungry already. Keep posting!

    ReplyDelete
  2. I can eat all of it. That's really delicious. Can't wait to cook it later.

    ReplyDelete

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Hugs & Happy Days! ~Min